Boilerplate

Variety Enterprise Co., Ltd. sublimates dining into an important part of life experience; they provide high-quality dining experience that has never been seen in the local area. Improving the food culture and using the power of catering to make the city international are Variety Enterprise’s aim to give back to Taiwan. Sho is the Taiwan-based branch of Den. It is hoped to cultivate local talents and increase the self-demand of catering through the Japanese leading chef, Zaiyu Hasegawa.